Took a spontaneous trip to Busan — totally worth it
I didn’t plan much, just booked a KTX ticket and went. Gwangalli Beach at night is incredible, and ..
4 great walking trails in June!
'Monthly Mountain' will tell you about 4 great walking trails in June! 1. Siheung Geobukseom Circ..
1.71 million foreign tourists visited Korea in April
Chinese are in 1st place with 443,000 Japanese are in 2nd place with 258,000 Americans are in 3rd ..
Namsan Tower Visit Review
I visited Namsan Tower last weekend. I was surprised to see so many foreign tourists there. Taking..
Seoul, 3rd most popular slow travel destination!
What is slow travel? A form of tourism that breaks away from the conventional travel framework of v..
Let's go with Kwaktube?
It's a package tour product run by 'Here and There'(여기어때)! It's a product that goes to Bangkok, T..
There are a lot of tourists in Jeju Island!
On May 10th, 3 large cruise ships arrived one after another, and more than 10,000 cruise tourists vi..
1-Night, 2-Day Jeju Trip Review
I took a short weekend trip to Jeju Island. The weather was clear, and the ocean views were especia..
Hot places in Korea by region as seen through data! (Top 7 hot cities)
They say it's a ranking based on navigation search growth rate, social media mention growth rate, an..
2025 Korea Tourism 100!
2025~2026 Koreans Must! Sharing the 100 Korea Tourism Map! There are still so many places I hav..
Cherry blossom viewing is until this Friday
It's supposed to rain starting this weekend Did you all go see the cherry blossoms?
Planning a trip to Jeonju
I’m heading to Jeonju for the upcoming holiday, and I’m getting really excited about it. I’ve alr..
Majang Lake in Paju!
To be exact, it is a lake between Paju and Yangju, and the suspension bridge that crosses the lake ..
I went to Hadong, Gyeongsangnam-do with close friends.
"I went to Hadong, Gyeongsangnam-do with some close friends. I heard that the recent wildfire spread..
A 2-Day Trip to Chuncheon with a Friend!
This was my first trip to Chuncheon, and not only were the dakgalbi and black-boned chicken I had on..